News from Denmark (DTU):
Are you interested in plant-based foods, fermentation, and cellular agriculture – the next generation of foods and novel food? Then mark your calendar for 4 November 2025 and…
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Serious ruminant diseases on the move in Europe - situation requires vigilance
News from Finland (Ruokavirasto):
A number of serious ruminant infectious diseases have emerged in recent years across Europe. The diseases, classified as Class A diseases under the EU Animal Health…
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ALVA confirms Newcastle disease in a wild pigeon and reiterates biosecurity measures
News from Luxembourg (ALVA):
Newcastle disease (PPMV-1) was officially confirmed by the reference laboratory on 5 August 2025 in a sick pigeon found in the municipality of Moutfort. Newcastle disease…
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African swine fever spreading in areas around Finland - avoid importing meat products
News from Finland (Ruokavirasto):
African swine fever (ASF) is spreading worryingly in neighbouring regions, particularly in Estonia, where the disease has been detected not only in wild boars but…
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Japanese beetle: First discovery in Austria
News from Austria (AGES):
The Japanese beetle is a voracious pest that can cause serious damage in agriculture and forestry. It has now been detected for the first time in Vorarlberg.
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NVWA: be alert after discovery of Japanese beetles in Belgium
News from the Netherlands (NVWA):
The Dutch Food and Consumer Product Safety Authority (NVWA) is calling on people to be alert to the Japanese beetle (Popillia japonica). This follows the recent…
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NVWA warns against weight loss product My Lisaa: contains dangerous substances
News from the Netherlands (NVWA):
The Dutch Food and Consumer Product Safety Authority (NVWA) is urging consumers not to use the weight loss product My Lisaa. Research has shown that this product…
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For the first time in Latvia, BIOR will conduct research on the prevalence of fish diseases in Latvian fish farms
News from Latvia (BIOR):
Researchers at the BIOR Institute will conduct the first study in Latvia to assess the prevalence of fish diseases and the associated risks in Latvian fish farms. The data…
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Summer, food and health: healthy diets and sustainable agriculture
News from Italy (IZSVe):
With the arrival of summer, eating habits change. The heat, outdoor meals and travel make this season particularly delicate from a food safety point of view. It is therefore…
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The golden yellow disease has also reached Somló
News from Hungary (NEBIH):
Laboratory tests conducted by the National Food Chain Safety Office (Nébih) have confirmed the presence of the pathogen causing golden yellowing of grapes in the Somló wine…
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Copper as a fungicide in agriculture: health, environmental and socio-economic issues
News from France (ANSES):
Copper compounds are commonly used as fungicides in conventional and organic farming. Following the European reapproval of copper as an active substance in plant protection…
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Consumption of liquorice: what are the risks?
News from France (ANSES):
Excessive consumption of liquorice may be associated with potentially serious adverse effects, including high blood pressure, which can lead to cardiovascular complications.…
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Ciguatera in the French Caribbean: more information needed on the fish species that can cause this poisoning
News from France (ANSES):
Ciguatera is a type of food poisoning due to consumption of tropical fish contaminated with marine toxins known as ciguatoxins. It causes digestive, skin, cardiovascular and…
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Confirmation of the occurrence of African swine fever in Jagodnjak Municipality
News from Croatia (HAPIH):
On 10 July 2025, African swine fever was confirmed at a farm with held pigs in the village of Jagodnjak, Jagodnjak Municipality, Osijek-Baranja County. This is the first…
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8th July – World Allergy Day
News from Greece (EFET):
The 8th of July has been designated as World Allergy Day, following a decision taken in 2005 by the World Allergy Organisation, in an effort to raise awareness of the…
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Researchers aim to upscale new source of vitamin D3 and omega-3 fatty acids
News from Denmark (DTU):
A new research project, AlgaeVita, aims to pave the way for food products containing the microalga Nannochloropsis oceanica. The project will investigate whether oil from the…
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Strengthening the surveillance of tick-borne encephalitis to improve disease prevention
News from France (ANSES):
Tick-borne encephalitis is a disease caused by a virus transmitted by certain ticks. It is of growing concern in France. Since 2020, cases associated with the consumption of…
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The lumpy skin disease and small ruminant plague are emerging in Europe. What should you know now?
News from Lithuania (State food and veterinary service, VMVT):
Lumpy skin disease and foot-and-mouth disease pose a particularly serious threat to animal health due to the increasing number of…
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Researchers propose next steps towards fewer animal tests
News from Denmark (DTU):
Research from DTU examines how the use of animal testing to identify endocrine-disrupting substances in the EU can be reduced. The results show that although it is, in…
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Golden yellow disease of grapes has also appeared in the Villány area - Nébih calls attention to increased protection
News from Hungary (NÉBIH):
Grapevine flavescence dorée (FD), the causal agent of grapevine yellow rot, is now confirmed in 12 counties and 15 out of 22 wine regions are now affected. It has also…
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Japanese beetle reporting platform: Report suspicious beetle findings
News from Austria (AGES):
The Japanese beetle is a voracious pest that can cause serious damage in agriculture and forestry. The risk of it appearing in Austria in the near future is very high.
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African swine fever threat increases in summer - the virus has already appeared in a Polish pig farm
News from Lithuania (VMVT):
The first outbreak of African swine fever (ASF) on a pig farm this year is recorded in Poland. The virus, which spreads much more actively in summer, poses a real threat…
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Salmonella outbreak: 35 people fall ill
News from Austria (AGES):
Since December 2024, 35 people in Austria have fallen ill with a specific strain of salmonella. The Ministry of Health has commissioned AGES to investigate this food-borne…
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Joint press release from Antwerp public prosecutor's office and FAVV: Judicial investigation into potentially salmonella-contaminated eggs
News from Belgium (FAVV):
The investigating judge in Antwerp is leading an investigation into potentially salmonella-contaminated eggs that have reached the market. Meanwhile, the Federal Agency for…
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Antibiotic use and resistance in animals: Results in 2024: evaluation at the end of a series of actions
News from Belgium (FAVV):
The year 2024 marks the end of a period of activity launched as part of AMCRA's Vision 2024, the second Antibiotics Pact and the first national One Health action plan on…
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African swine fever is advancing in Germany: tighten transport hygiene
News from the Netherlands (NVWA):
The highly contagious animal disease African swine fever (ASF) is advancing in Germany. Several infections have been detected among wild boars and domestic pigs in…
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Drinks in glass bottles contain more microplastics than those in other containers
News from France (ANSES):
Drinks contained in glass bottles contain more microplastic particles than those in plastic bottles, cartons or cans. This was the surprising finding of a study conducted…
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New method may transform yoghurt production
News from Denmark (DTU):
New research from DTU in Denmark could change the way the food industry manufactures dairy based yoghurt—making it both more cost-effective and more sustainable. Researchers…
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Licorice: beware of over-consumption to avoid the risk of high blood pressure
News from France (ANSES):
Liquorice is used as an ingredient in certain food supplements and as an additive to flavour drinks and foods. Following numerous reports of undesirable effects, some of…
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Many foods can be a risk if hygiene fails – Finnish Food Authority reminds of the importance of good kitchen hygiene
News from Finland (Ruokavirasto):
The European Food Safety Authority (EFSAshort forEuropean Food Safety Authority) is currently campaigning to raise consumer awareness about food safety. The #Safe2EatEU campaign aims to encourage…
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Podcast Episode 006 - CSI AGES: On the trail of pathogenic germs in our food with food detectives
News from Austria (AGES): Listeria in cheese, salmonella in kebabs or campylobacter on the chopping board - our food detectives are on the trail of pathogenic germs in our food! Our expert and…
News from Hungary (NÉBIH):
Hungary has successfully controlled foot-and-mouth disease (FMD) and the European Union has lifted all protection and surveillance zones and further restrictions as of 6…
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Salmonella: Outbreak in small children
News from Austria (AGES):
In recent weeks, several small children in Austria have fallen ill with salmonella. These illnesses were most likely caused by an organic cashew butter with raspberries.
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Hard cheeses can now be labelled as lactose-free
News from Sweden (Livsmedelsverket):
Hard cheese is naturally lactose-free because the lactose in milk is broken down during the manufacturing process. Now companies can label hard cheeses, such as…
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VMVT urges people not to organise events with birds - bird flu can be transmitted to farms
News from Lithuania (VMVT):
The State Food and Veterinary Service (VMVT) has been receiving an increasing number of notifications in recent days about planned events with poultry such as chickens,…
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Table salt substitutes: a health risk
News from France (ANSES):
Potassium-based substitutes for table salt may present health risks for specific populations (heart and kidney patients, hypertensives, diabetics, the elderly, etc.). The…
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Report: Nearly one-fifth of toxin remains in false morels despite boiling recommendation
News from the Finland (Ruokavirasto):
The current boiling recommendation for handling false morels is not entirely foolproof. According to a report by the Finnish Food Authority’s Risk Assessment…
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Newcastle disease (pseudo bird flu) detected in Oldenzaal
News from the Netherlands (NVWA):
An outbreak of Newcastle disease has been detected in pigeons kept as a hobby in Oldenzaal (province of Overijssel). In the Netherlands, all commercially kept…
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An innovative method to more accurately measure dietary exposure to arsenic
News from France (ANSES):
Some forms of arsenic are toxic and even carcinogenic. ANSES’s Laboratory for Food Safety has developed an innovative method that will enable their concentration in…
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AI predicts bacterial resistance to cleaning agents
News from Denmark (DTU):
A group of researchers, including scientists from the DTU National Food Institute, have developed a method that, with the help of artificial intelligence and DNA decoding,…
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Testing plant-rich food from professional kitchens for elderly nursing home residents and patients
News from Denmark (DTU):
There is an increasing focus on reducing the climate impact of food in professional kitchens by serving more plant-rich food. But is this nutritionally sound for vulnerable…
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New report - Norovirus accounted for most food poisoning cases in 2019 to 2023
News from Sweden (Livsmedelsverket):
Norovirus, which also causes winter vomiting, was responsible for most reported cases of food poisoning in 2019-2023. Vegetables and compound foods such as sushi…
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VMVT urges farmers to be prepared: foot-and-mouth disease spreading in Europe
With new cases of foot-and-mouth disease (FMD) in Europe, the State Food and Veterinary Service (VMVT) urges Lithuanian farmers not to delay preventive actions and preparations for a possible…
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Swine flu: how a new virus has taken over other genotypes in France
In 2020, a new genotype of swine influenza virus, responsible for swine flu, emerged in France and quickly replaced certain previous strains. Scientists at ANSES’s Ploufragan-Plouzané-Niort Laboratory…
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New dietary advice focuses on more vegetables and less sweets
Lots of fruit, vegetables and whole grains and less of soft drinks, sweets and snacks. Fish and legumes are good to eat often and you can eat meat, but not too much. This is how the Swedish National…
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Against the backdrop of the spread of infectious diseases in dangerous animals: carcasses in a farm yard in Telšiai district
The situation of infectious diseases in the world and in Lithuania remains tense. Currently, animal infectious diseases circulating in Europe, such as foot-and-mouth disease and bluetongue, are…
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Analysis of the results of Inserm’s collective expert review on the health effects of pesticides
The adverse effects of plant protection products must be monitored and taken into account so that their uses and marketing authorisations can be adjusted where necessary. Through its…
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Strict rules and measures are still in place due to the foot-and-mouth disease
The National Food Chain Safety Office (Nébih) draws attention to the fact that strict rules are still in place to stop the foot-and-mouth disease outbreak. The virus remains a serious threat in…
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New research for the development of climate labelling of food
The National Food Institute has published three reports that can form the basis for a possible climate labelling of food in Denmark. Among other things, the reports contain proposals for foods that…
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Europe-wide #Safe2Eat campaign 2025
This year's campaign focuses on topics such as the prevention of food-borne illnesses, clear food labelling and strategies to reduce food waste.
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Episode 005 - Those believed dead live longer: After decades, foot-and-mouth disease is back on the doorstep
This year, foot-and-mouth disease, a dreaded animal disease that was thought to be a thing of the past on our continent, suddenly reappeared in Europe. Although it is harmless to humans, it is a death…
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Confirmation of another case of tularaemia in a hare
Following official confirmation of the tularaemia pathogen in a hare from Junglinster on 3 April 2025, another hare was brought to the Veterinary and Food Laboratory (LVA) for examination on 14 April…